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freshlyhomecooked

Halloween Graveyard Cake

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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1/2 cup cocoa powder
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 3 large eggs
  • 2 cups milk
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract
Ingredients for the Chocolate Buttercream Frosting
  • 1/2 cup butter, softened
  • 2-3 cups powdered sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons cocoa powder
  • crushed oreos
  • milano cookies
  • gummy worms

Method
 

  1. Preheat oven to 350 F. In a large bowl, whisk together flour, sugar, cocoa powder, salt, baking powder and baking soda. Add in eggs, milk, vegetable oil and vanilla extract, and whisk until smooth.
  2. Pour the cake batter into a large greased baking dish. Bake for 35-45 minutes. Let cool completely.
  3. For the chocolate buttercream frosting, beat softened butter with powdered sugar, milk, vanilla extract an cocoa powder until smooth. Frost cooled cake and sprinkle the crushed oreos on top.
  4. Decorate with the milano cookies and gummy worms.