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Halloween Chocolate Peanut Butter Covered Graham Crackers

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Ingredients
  

  • graham crackers
  • 12 oz. chocolate chips
  • 1/2 cup peanut butter
  • Halloween sprinkles

Instructions
 

  • Place the chocolate chips and peanut butter into a large microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until the chocolate has completely melted.
  • Fully coat each graham cracker in the chocolate mixture, and set onto plates. Top with sprinkles. Let sit until the chocolate has completely set.