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Halloween Chocolate Covered Twinkies

Ingredients
  

  • twinkies
  • 12 oz. chocolate chips
  • Halloween sprinkles

Method
 

  1. Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Fully coat each twinkie into the chocolate, and set onto a plate. Top with sprinkles and let sit until the chocolate has completely set.