Halloween Blondies
Ingredients
- 1 cup butter, melted
- 2 large eggs
- 1 cup brown sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup Halloween sprinkles
Instructions
- Preheat the oven to 350 F. In a large bowl, whisk together melted butter, eggs, brown sugar and vanilla extract until smooth. Add in the flour, salt and baking powder.
- Fold in the sprinkles. Spread the batter into a greased 8-inch square baking dish. Bake for 20-25 minutes.