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Ghost Fudge Stripe Cookies

Ingredients Method

Ingredients
  

  • fudge stripe cookies
  • 12 oz. white chocolate chips
  • candy eyes

Method
 

  1. Place the chocolate chips into a microwave-safe bowl and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Fully coat each cookie in the melted chocolate, and set onto a plate. Top with candy eyes. Let sit until the chocolate has completely set.