Ghost Fudge Stripe Cookies
Ingredients
- fudge stripe cookies
- 12 oz. white chocolate chips
- candy eyes
Instructions
- Place the chocolate chips into a microwave-safe bowl and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Fully coat each cookie in the melted chocolate, and set onto a plate. Top with candy eyes. Let sit until the chocolate has completely set.