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Garlic Cheddar No-Yeast Dinner Rolls

freshlyhomecooked
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Ingredients
  

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup shredded cheddar cheese
  • 2 cloves garlic, minced
  • 4 tablespoons mayonnaise
  • 1 cup milk

Instructions
 

  • Preheat oven to 375 F. In a large bowl, whisk together flour, baking powder, salt, and cheese. Add in garlic, mayonnaise, and milk. Whisk until smooth.
  • Evenly divide batter between 12 greased muffin cups. Bake for 15-20 minutes.