Go Back

Fourth of July Chocolate Covered Saltine Crackers

Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 12 oz. white chocolate chips
  • saltine crackers
  • Fourth of July sprinkles

Method
 

  1. Place chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Coat each cracker in the chocolate and set onto a plate. Decorate with sprinkles and let sit until it is fully set.