Four-Ingredient Butterscotch Cookies
Ingredients
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup butterscotch baking chips
Instructions
- Preheat the oven to 350 F. In a large bowl, combine butter with sugar until fluffy. Add in the flour, and mix until it is fully combined. Fold in the butterscotch baking chips.
- Roll the cookie dough into balls, and place them onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.