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Feta Corn Salad

Ingredients
  

  • 1 ( 15 oz.) can corn, drained
  • 1 pint cherry tomatoes, halved
  • 1/2 cup crumbled feta cheese
  • 1 tablespoon dried chives
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar

Instructions
 

  • In a large bowl, mix corn with tomatoes, feta cheese, and dried chives. Stir in the olive oil and balsamic vinegar. Cover and refrigerate until serving.