Ingredients
Method
- Place the flour into a microwave safe bowl and heat in the microwave for 40 seconds. Set aside.
- In a large bowl, combine butter with granulated sugar, brown sugar, and molasses. Add in milk and vanilla extract until smooth.
- Add in the heated flour, cinnamon, ginger, and cloves. Mix until it is fully combined. Store in an air-tight container in the fridge until serving.