Easy Baked Round Steak
Ingredients
- 1 pound top round steak
- 1 ( 10 oz. ) can cream of chicken soup
- 1 ( 1 oz.) packet brown gravy mix
- 1/2 cup beef broth
Instructions
- Preheat oven to 350 F. Place steaks into a greased baking dish. In a medium bowl, combine cream of chicken soup, gravy mix, and beef broth. Evenly pour over steak.
- Cover and bake for 1- 1/2-2 hours.