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Easter Pretzel Rods

Ingredients
  

  • 12 oz. white chocolate chips
  • pretzel rods
  • Easter sprinkles

Instructions
 

  • Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30 second intervals, stirring well until it is fully melted and smooth.
  • Dip each pretzel rod into the melted chocolate. Set them onto a large plate, and decorate with the Easter sprinkles. Let sit until the chocolate has completely set.