Preheat oven to 400 F. Roll pizza dough into a large round circle, reserving two small pieces of dough for the ears. Place dough onto a large greased baking sheet. Shape the two small pieces of dough into long bunny ears.
Place the bunny ears at the top of the pizza, pressing to seal. Spread evenly with pizza sauce, and sprinkle with shredded mozzarella cheese. Arrange the olives in a face pattern on the pizza. Bake for 15-20 minutes.