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Easter Bunny Oreo Fudge

Ingredients
  

  • 1 (12 oz.) can vanilla frosting
  • 12 oz. white chocolate chips
  • 1/2 cup crushed Oreo cookies

Instructions
 

  • Place the frosting and white chocolate chips into a large microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  • Fold in the crushed Oreo cookies. Evenly divide the mixture between a Easter bunny shaped candy mold. Freeze for at least 20 minutes. Remove from the molds and serve.