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freshlyhomecooked

Crock-Pot Grits

Ingredients
  

  • 1 cup old-fashioned grits
  • 4 cups water
  • 1 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 1/4 cup butter

Method
 

  1. Place grits, water and salt into a large greased crock-pot. Cover and let cook on low heat for 6-8 hours.
  2. Stir in cheese and butter, let heat through.