Go Back

Crock-Pot Barbecue Chicken tacos

freshlyhomecooked
Print Recipe Pin Recipe

Ingredients
  

  • 1 pound chicken breast
  • 2 tablespoons brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 cup barbecue sauce
  • tortillas or taco shells

Instructions
 

  • In a small bowl, combine brown sugar, salt, pepper, garlic powder and paprika. Place chicken into a large greased crock-pot.
  • Sprinkle the seasoning mixture over the chicken and pour on barbecue sauce. Cover and let cook on low heat for 6-8 hours, or on high heat for 3-4 hours. Shred chicken and serve over tortillas.