Crock-Pot Barbecue Baked Beans
Ingredients
- 2 ( 15 oz.) cans pork and beans
- 1/2 cup barbecue sauce
- 1/4 cup molasses
- 1/4 cup brown sugar
- 1/2 cup diced onion
- 1 tablespoon mustard
- 2 tablespoons worcestershire sauce
Instructions
- In a large greased crock-pot, mix all ingredients together. Cover and cook on low heat for 5-6 hours.