Crispy Air-Fryer Barbecue Chicken Nuggets
Ingredients
- 1 pound chicken, cut into 1-inch pieces
- 1 large egg
- 1/2 cup barbecue sauce
- 1 cup breadcrumbs
Instructions
- Preheat the air-fryer to 400 F. In a shallow dish, combine egg and barbecue sauce. Place the breadcrumbs into another shallow dish.
- Coat each chicken nugget into the barbecue mixture, then fully coat in the breadcrumbs. Air-fry in batches for 8-10 minutes.