Cream Cheese Cookies
Ingredients
- 1/2 cup butter, softened
- 4 oz. cream cheese, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking powder. In a large bowl, combine butter with cream cheese and sugar until fluffy.
- Add in the egg and vanilla extract, and mix until smooth. Add in the flour mixture, mix until it is fully combined. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.