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freshlyhomecooked

Corn Pudding

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Ingredients Method

Ingredients
  

  • 1 (14 oz.) can corn kernels, drained
  • 1 ( 14 oz.) can creamed corn
  • 1 ( 8 oz.) box corn muffin mix
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup sour cream
  • 1/2 cup butter, melted

Method
 

  1. Preheat oven to 350 F. In a large bowl, combine drained corn kernels, creamed corn, corn muffin mix, salt, pepper, sour cream and melted butter together.
  2. Spread the corn mixture out into a 9x13 inch greased baking dish. Bake for 40-45 minutes.