Corn Fritters
Ingredients
- 2 ( 15 oz.) cans corn, drained
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 2 large eggs
- 1/2 cup milk
Instructions
- In a large bowl, combine corn, flour, baking powder, seasonings, eggs, and milk. Form mixture into patties. Heat oil in a large skillet.
- Cook patties until lightly browned on both sides.