Christmas Oreo Fudge
Ingredients
- 1 ( 12 oz.) can vanilla frosting
- 12 oz. white chocolate chips
- 1/2 cup crushed Oreo cookies
Instructions
- Place the frosting and white chocolate chips into a large microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth. Fold in the crushed Oreo cookies.
- Evenly divide the mixture into a Christmas candy mold. Freeze for at least 20 minutes. Remove from the molds and serve.