Chocolate Pretzel Bones
Ingredients
- pretzel sticks
- mini marshmallows
- 12 oz. white chocolate chips
Instructions
- Place one mini marshmallow on each end of the pretzels. Place the white chocolate chips into a microwave-safe bowl, and heat in the microwave until it is fully melted and smooth.
- Fully coat each pretzel in the chocolate and set onto a plate. Let sit until the chocolate has completely set.