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Chocolate Peanut Butter Hearts

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Ingredients Method

Ingredients
  

  • 12 oz. chocolate chips
  • 1/2 cup peanut butter

Method
 

  1. Place the chocolate chips and peanut butter into a microwave-safe bowl, and heat in the microwave until it is fully melted and smooth.
  2. Evenly divide the chocolate mixture between a heart shaped candy mold. Freeze for at least 20 minutes. Remove from the molds.