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Chocolate Peanut Butter Easter Bunny Candy

Ingredients
  

  • 12 oz. chocolate chips
  • 1/2 cup peanut butter

Instructions
 

  • Place the chocolate chips and peanut butter together in a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  • Evenly divide the melted chocolate mixture between a Easter bunny shaped candy mold. Freeze for at least 20 minutes. Remove from the molds.