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Chocolate Marshmallow Ghosts

Ingredients
  

  • 12 oz. white chocolate chips
  • large marshmallows
  • chocolate chips

Method
 

  1. Place white chocolate chips in a large microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Coat each marshmallow in the chocolate and set onto a plate. Decorate with chocolate chips. Let sit until it is completely set.