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Chocolate Dipped Candy Canes

Ingredients
  

  • 12 oz. chocolate chips
  • candy canes
  • Christmas sprinkles

Method
 

  1. Place chocolate chips in a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  2. Dip each candy cane in the chocolate and set onto a plate. Decorate with sprinkles and let sit until it is completely set.