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freshlyhomecooked

Chocolate Covered Nutter Butters

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Ingredients Method

Ingredients
  

  • Nutter Butters
  • 16 oz. white candy melts
  • sprinkles

Method
 

  1. Place candy melts in a microwave safe bowl. Heat in the microwave in 30-second intervals, stirring until melted and smooth.
  2. Dip each nutter butter into the melted chocolate. Set onto plates. Sprinkle with sprinkles. Refrigerate for 30 minutes, until the chocolate has set.