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Chocolate Covered Ghost Pretzels

freshlyhomecooked
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Ingredients
  

  • pretzels
  • 12 oz. white chocolate chips
  • candy eyes

Instructions
 

  • Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring until it is fully melted and smooth.
  • Using a fork, fully coat each pretzel into the melted chocolate, and set them onto plates. Decorate with candy eyes. Refrigerate until the chocolate has completely set.