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Chocolate Chip Pancake Muffins

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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, melted
  • 1 cup milk
  • 2 large eggs
  • 1/2 cup chocolate chips

Method
 

  1. Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk flour, sugar, baking powder, and salt together. Add in melted butter, milk, and eggs, whisk until smooth.
  2. Fold in the chocolate chips. Evenly divide the batter between the prepared muffin pan. Bake for 15-20 minutes.