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Chocolate Chip Candy Cane Loaf Cake

freshlyhomecooked
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Ingredients
  

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 1/2 cup milk
  • 1 teaspoon peppermint extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup chocolate chips
  • 1/2 cup crushed candy canes

Instructions
 

  • Preheat the oven to 350 F. In a large bowl, combine butter with sugar until fluffy. Add in milk and peppermint extract, mix until smooth.
  • Add in the flour, salt, and baking powder. Fold in the chocolate chips and crushed candy canes.
  • Pour the cake batter into a greased 9-inch loaf pan. Bake for 45-50 minutes.