Cheesy Creamed Spinach Casserole
Ingredients
- 3 ( 10 oz.) packages frozen spinach, thawed and drained
- 1 1 ( 8 oz.) package cream cheese, softened
- 1 ( 14 oz.) can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 container french fried onions, divided
Instructions
- Preheat oven to 350 F. Thaw and drain spinach according to package directions. Mix spinach with softened cream cheese, cream of mushroom soup and 1/2 can of french fried onions together in a greased 9-inch round baking dish.
- Sprinkle shredded cheddar cheese on top. Top with the remaining french fried onions. Bake for 20-25 minutes.