Cheesy Chicken and Rice Casserole
Ingredients
- 1 pound chicken, cooked and diced
- 2 cups cooked rice
- 1 ( 14 oz.) can cream of mushroom soup
- 1/2 cup milk
- 2 cups shredded cheddar cheese
- 1 cup crushed Ritz crackers
Instructions
- Preheat oven to 350 F. In a large greased baking dish, combine chicken, rice, soup and milk. Sprinkle with shredded cheddar cheese and crushed crackers.
- Bake for 40-45 minutes.