Ingredients
Method
- Heat chicken and mix with the cooked rice, taco seasoning and salsa. Lay the tortillas down flat and evenly place the chicken mixture down the center of each tortilla.
- Sprinkle each with shredded cheddar cheese and roll up into a burrito. Heat a skillet over medium heat and grease with non-stick cooking spray. Cook burritos until lightly browned on both sides and the cheese has melted.