Carrot Cake Bites
Ingredients
- 1 ( 15 oz.) box carrot cake mix, cooked and crumbled
- 1 ( 12 oz.) can cream cheese frosting
- 12 oz. white chocolate chips
Instructions
- In a large bowl, mix crumbled cake and frosting together. Roll the mixture into balls and set onto a plate. Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Coat each cake bite in the chocolate and set onto a plate. Let sit until it is completely set.