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Candy Corn Marshmallow Bars

Ingredients
  

  • 12 oz. white chocolate chips
  • 1 cup mini marshmallows
  • 1/2 cup candy corn

Instructions
 

  • Place white chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
  • Fold in the marshmallows and candy corn. Spread the mixture into a baking dish and let sit until it is completely set. Cut into bars.