Ingredients
Method
- Preheat oven to 350 F. Rinse blueberries and mix with 1/2 cup granulated sugar, cornstarch and lemon juice. Spread blueberries into a greased baking dish.
- In a large bowl, whisk together flour, sugar, salt and baking powder. Whisk in milk, melted butter and vanilla extract, whisk until smooth.
- Pour the batter over the blueberries and bake for 50-55 minutes.