Baked Italian Steak Sandwiches
Ingredients
- 1 pound thin steak, sliced
- 1 large onion, sliced
- 1 large red bell pepper, sliced
- 1/4 cup olive oil
- 1/4 cup zesty Italian dressing
- sub rolls
Instructions
- Preheat the oven to 400 F. In a large bowl, mix the steak with onion, peppers, olive oil, and Italian dressing. Spread the mixture into a greased baking dish.
- Bake for 15-20 minutes. Serve on sub buns.