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Air-Fryer Chicken Sandwich

freshlyhomecooked
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Ingredients
  

  • 1 pound chicken, flattened
  • 1/4 cup pickle juice
  • 2 large eggs
  • 1/2 cup milk
  • 2 cups all-purpose flour
  • 2 teaspoons powdered sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1 teaspoon paprika
  • 4 haamburger buns

Instructions
 

  • Preheat air-fryer to 400 F. In a shallow dish, whisk together eggs, pickle juice, and milk. In another shallow dish, combine flour, powdered sugar, and seasonings.
  • Fully coat each chicken in the egg and pickle juice mixture, then fully coat in the flour mixture. Air-fry in batches for 12-15 minutes. Serve on hamburger buns.