Air-Fryer Cajun Steak Fries
Ingredients
- 2 pounds russet potatoes, cut into steak fries
- 2 tablespoons olive oil
- 2 teaspoons Cajun seasoning
Instructions
- Preheat the air-fryer to 400 F. In a large bowl mix the fries with olive oil and seasoning. Spread the fries into a greased air-fryer basket.
- Air-fry for 10-12 minutes.