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Classic Meatloaf

freshlyhomecooked
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Ingredients
  

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/2 cup milk
  • 1 large egg
  • 1/2 cup diced onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon ground sage
  • 1/2 teaspoon ground thyme
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 tablespoon worshtershire sauce

Ingredients for Brown Sugar Glaze

  • 4 tablespoons ketchup
  • 2 tablespoons brown sugar
  • 1 teaspoon mustard

Instructions
 

  • Preheat oven to 350 F. In a large bowl, combine ground beef, breadcrumbs, milk, egg, diced onion, seasonings and worshtershire sauce. Mix until evenly combined.
  • Form mixture into a loaf and place it into a greased loaf pan. Bake for 30 minutes.
  • For the brown sugar glaze, in a small bowl, combine ketchup, brown sugar and mustard together. Evenly spread glaze over the meatloaf and bake for another 20-30 minutes. Let cool for at least 10 minutes in the pan.