Soft and chewy peanut butter cookie cups filled with tons of delicious chocolate and caramel flavor from mini snickers candy bars folded into the cookie dough. These easy cookie cups are perfect for just about any holiday or occasion. Everyone will love the soft and chewy texture of the cups and the chocolate and peanut butter flavors in these cups.
For the cookie dough, it is started like a classic peanut butter cookie dough, then chopped up mini snickers candy bars are folded into the cookie dough. Evenly divide the dough between a prepared lined muffin pan. Bake until each cookie cup comes out clean with a toothpick.
Peanut Butter Snickers Cookie Cups
Ingredients
- 1/2 cup butter, softened
- 1/2 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup mini snickers candy bars, chopped
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with peanut butter and both sugars until fluffy.
- Add in the egg and vanilla extract, and mix until smooth. Add in the flour mixture, and mix until it is fully combined. Fold in the snickers bars.
- Evenly divide the cookie dough between the prepared muffin pan. Bake for 12-15 minutes.
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