Peanut Butter M&M Cheesecake Truffles

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Easy peanut butter truffles with cream cheese. Everyone will love this easy five ingredient no-bake candy for just about any holiday or occasion. The truffles are filled with peanut butter, cream cheese, and M&Ms. All covered in melted chocolate.

The truffles are made by mixing the cream cheese with peanut butter and powdered sugar until a thick dough forms. Fold in the M&Ms, and roll into balls. Melt the chocolate chips in the microwave until it is fully melted and smooth. Coat each truffle in the chocolate and set onto a plate. Let sit until it is completely set.

Peanut Butter M&M Cheesecake Truffles

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Ingredients Method

Ingredients

  

• 8 oz. cream cheese, softened
• 1/2 cup peanut butter
• 1 cup powdered sugar
• 1 cup M&Ms
• 12 oz. chocolate chips

Method

 

1. In a large bowl, mix cream cheese with peanut butter and powdered sugar until combined. Fold in the M&Ms.
2. Roll the mixture into balls and set onto a plate. Place chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
3. Coat each truffle in the chocolate and set onto a plate. Let sit until it is completely set.

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