Easy classic snowball cookies filled with Easter themed sprinkles and white chocolate chips. They are rolled in powdered sugar, just like classic snowball cookies, but with a spring themed twist. Everyone will love these easy buttery cookies this spring or Easter.
The cookie dough is made similar to a classic snowball cookie, except for the addition of Easter themed sprinkles and white chocolate chips. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet. Bake until the cookies are lightly browned on the bottom. Roll each cookie into the powdered sugar.
Ingredients
Method
- Preheat the oven to 350 F. In a large bowl, combine butter with powdered sugar until fluffy. Add in the vanilla extract, and mix until smooth. Add in flour, mix until it is fully combined.
- Fold in the sprinkles and white chocolate chips. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet. Bake for 10-12 minutes. Place the powdered sugar into a shallow dish. Roll each cookie into the sugar.
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