Easy two ingredient homemade chocolate candy for Easter. These easy mini Easter bunny shaped chocolates are filled with tons of delicious caramel flavors. Everyone will love these sweet chocolate and caramel candies for a fun and easy Easter or spring dessert.
The only two ingredients that you need is a bag of chocolate chips and some caramel syrup. The chocolate chips are melted in the microwave until it is fully melted and smooth. The caramel syrup is then mixed into the melted chocolate. Evenly divide the chocolate mixture into a mini Easter bunny shaped candy mold. Let the chocolate sit until it is completely set. Remove the candies from the molds.
Easter Bunny Chocolate Caramel Candy
Ingredients
- 12 oz. chocolate chips
- 1/4 cup caramel syrup
Instructions
- Place the chocolate chips into a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth. Stir in the caramel syrup.
- Divide between a Easter bunny shaped candy mold. Let sit until the chocolate has completely set. Remove from the molds.
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