Crispy and delicious chicken tenders seasoned with ranch seasoning mix and coated with a crispy breadcrumb coating. These chicken tenders make the perfect meal for any day of the week. The whole family will enjoy these chicken tenders. Serve these chicken tenders with a side of ketchup and ranch dressing, or any other of your favorite dipping sauces. Serve with a side of your favorite vegetables and bread for a delicious family-friendly meal.Â
The breading for these chicken tenders is made by whisking egg and milk together in a dish, the flour is mixed with a packet of ranch seasoning mix. Place breadcrumbs in the last dish. Dip the chicken tenders into the egg mixture, seasoned flour, back into the egg mixture, and fully coat in the breadcrumbs. Place onto a large greased baking sheet. Bake until the center of the chicken is no longer pink and the breading is lightly browned.Â
Crispy Baked Ranch Chicken Tenders
Ingredients
- 1 pound chicken, sliced into strips
- 1 large egg
- 1/2 cup milk
- 1 ( 1 oz.) packet ranch seasoning mix
- 1/2 cup all-purpose flour
- 1 cup breadcrumbs
Instructions
- Preheat oven to 400 F. In a shallow dish, whisk together egg and milk. Combine flour and seasoning into another shallow dish.
- Place breadcrumbs in another dish. First dip each chicken tender into the egg mixture, fully coat in the flour mixture. Dip back into the egg mixture, fully coat in the breadcrumbs. Place onto a large greased baking dish. Bake for 25-30 minutes.
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