Quick and easy crispy brussels sprouts cooked in the air-fryer. The air-fryer is the perfect method for cooking brussels sprouts, because they get crispy and you can have them ready in less than 15 minutes. Make these brussels sprouts for a easy and delicious side dish that the whole family will love.
You only need five simple ingredients to make this dish, just brussels sprouts, olive oil, and some simple seasonings. To prepare the brussels sprouts, trim the ends off of each and cut in half. Mix the brussels sprouts with olive oil, salt, pepper, and onion powder. Spread the vegetables out into an air-fryer basket and air-fry until crispy and fork tender.
Crispy Air-Fryer Brussels Sprouts
Ingredients
- 2 pounds brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon onion powder
Instructions
- Preheat air-fryer to 400 F. Trim and halve brussels sprouts. In a medium bowl, combine brussels sprouts with olive oil and seasonings.
- Spread brussels sprouts into the air-fryer basket. Air-fry for 10-15 minutes.
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