Christmas Chocolate Caramel Candy

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Easy two ingredient homemade candy for Christmas. This easy candy is made using only two simple ingredients, and have a delicious chocolate and caramel flavor that go together perfectly. Everyone will love this easy candy to enjoy this Christmas season.

The only two ingredients that you need is a bag of chocolate chips and some caramel syrup. The chocolate is melted in the microwave until it is fully melted and smooth. Stir in the caramel syrup, and divide the mixture between a Christmas shaped candy mold. Let the chocolate sit until it is completely set. Remove from the candy molds and serve.

Christmas Chocolate Caramel Candy

Ingredients
  

  • 12 oz. chocolate chips
  • 1/4 cup caramel syrup

Instructions
 

  • Place the chocolate chips into a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth. Stir in the caramel syrup.
  • Evenly divide the chocolate mixture between a Christmas shaped candy mold. Let sit until the chocolate has completely set. Remove from the molds.

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