Quick and easy white chocolate bark for Halloween filled with candy corn and pretzel sticks. You only need three simple ingredients, and just a few minutes to make this easy bark. It makes a great easy last minute treat to make this fall or Halloween for a fun treat that everyone will love.
The only three ingredients that you need for this bark is, a bag of white chocolate chips, candy corn, and pretzel sticks. The chocolate chips are first melted in the microwave until it is fully melted and smooth. Stir the candy corn and pretzel sticks into the melted chocolate, and spread the mixture out into a baking dish. Let the chocolate sit until it is completely set. Break into bars and serve.
Candy Corn Bark
Ingredients
- 1 ( 12 oz.) bag white chocolate chips
- 1 cup candy corn
- 1/2 cup pretzel sticks
Instructions
- Place chocolate chips into a large microwave safe bowl. Melt in 30 second intervals, stirring after each until fully melted and smooth.
- Fold in candy corn and pretzel sticks. Spread mixture into a baking dish. Refrigerate for at least 30 minutes. Break into bars and store in an air-tight container in the fridge until serving.
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