Soft and chewy cake mix cookies for St. Patrick’s day filled with white chocolate chips. Everyone will love the soft and chewy texture of the cookies and the delicious white chocolate flavors. They make the perfect easy treat to bake this St. Patrick’s day.
The cookie dough is quick and easy to make, all of the ingredients are mixed together in a large bowl, then use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until they are fully cooked through.
Cake Mix St. Patrick's Day White Chocolate Chip Cookies
Ingredients
- 1 ( 15 oz.) box white cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- green food coloring
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs and vegetable oil until smooth. Add in the food coloring, and fold in the white chocolate chips.
- Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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